★ Star Bar
DINNER
MENU.
Seasonal American dishes served in the rotunda. Daily 3–10pm.
Starters
Northstar Onion Soup
$14Caramelized onion, gruyère crouton, sherry broth
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Crispy Brussels
$13Flash-fried, chili-lime glaze, toasted peanuts
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Entrees
Rotunda Burger
$19Double smash patty, American cheese, house pickles, brioche bun
Add bacon $3 · Add egg $2
Pan-Seared Walleye
$28Minnesota walleye, brown butter, capers, lemon, wild rice pilaf
gf
Grilled Ribeye
$4212oz bone-in, roasted garlic compound butter, seasonal vegetables
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Wild Mushroom Risotto
$22Arborio rice, local mushroom medley, truffle oil, parmesan
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Sides
Truffle Fries
$9Parmesan, truffle oil, fine herbs
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Seasonal Greens
$8Market vegetables, lemon vinaigrette
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